Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, thai coleslaw. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Thai Coleslaw is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Thai Coleslaw is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook thai coleslaw using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Thai Coleslaw:

1. Get 1/2 green cabbage sliced
2. Take 1/4 purple cabbage sliced
3. Take 1/2 cup shredded carrots
4. Get 2 scallions sliced
5. Take juice of 2 limes
6. Make ready 1 tbs toasted sesame oil
7. Prepare 1/3 c oil
8. Prepare salt and pepper
9. Take slivered almonds
10. Prepare dried cranberries

Steps to make Thai Coleslaw:

1. Slice the cabbage and shred the carrots
2. Add the sliced scallions and oil, sesame oil, salt, pepper and the limes
3. Mix it all together
4. Garnish with almonds and cranberries. Enjoy!
5. We let it marinate in a bag in the fridge overnight before serving, helps all the flavors blend together

So that’s going to wrap it up with this exceptional food thai coleslaw recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!