Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cherry chip shortbread cookies. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Cherry Chip Shortbread Cookies is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Cherry Chip Shortbread Cookies is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have cherry chip shortbread cookies using 8 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Cherry Chip Shortbread Cookies:
- Take 2 cups all purpose flour
- Get 8 ounces (2 sticks) unsalted butter, at room temperature
- Get 1/2 teaspoon salt
- Take 1/2 cup confectioner's sugar
- Make ready 1 large egg yolk
- Make ready 1 1/2 teaspoon vanilla extract
- Take 1/2 cup marachino cherries chopped and patted dry
- Prepare 1/4 cup mini M&M's
Steps to make Cherry Chip Shortbread Cookies:
- Preheat the oven to 350. Line baking sheets with parchment
- In a bowl whisk the flour and salt until blended
- In another large bowl beat butter and sugar until light, beat in egg yolk and vanilla
- Slowly add flour and beat until just combined
- Fold in cherries and mini M&M's
- Roll into 1 inch balls and place 1 inch apart on prepared pans.
- Flatten each cookie ball slightly with the palm of your hand. Bake 10 to 14 minutes until set and light golden in color. Cool on wire racks
So that is going to wrap this up for this exceptional food cherry chip shortbread cookies recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
