Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a special dish, asian coleslaw. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Asian Coleslaw. this link is to an external site that may or may not meet accessibility guidelines. Refreshing and colorful Asian Coleslaw with Sesame Dressing - a perfect salad to Asian Coleslaw - Perfect Side Dish. From sandwiches, burgers, tacos to grilled meats, this is an excellent coleslaw to.

Asian Coleslaw is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Asian Coleslaw is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have asian coleslaw using 12 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Asian Coleslaw:

1. Get d SESAME DRESSING
2. Make ready 3 T rice vinegar or white wine vinegar
3. Make ready 2 tsp sugar
4. Take 2 tsp toasted sesame seeds
5. Get 2 tsp reduced-sodium soy sauce
6. Get 1 tsp sesame oil
7. Get 1/8 tsp crushed red pepper flakes
8. Get c COLESLAW
9. Get 8 oz nappa cabbage, finely shredded
10. Take 1/4 c jicama, chopped
11. Prepare 1/4 c green bell pepper, chopped
12. Make ready 1/4 c carrots, shredded

This Asian Coleslaw is such a crowd pleasing recipe! All you need is a few simple ingredients to make it. This coleslaw is a savory combination of crunchy cabbage and crisp daikon radish dressed with a creamy, Asian-inspired dressing. Either way, this Asian Coleslaw came out perfectly: crisp, light, tangy — but a bit sweet — and a hint of toasted sesame seeds.

Instructions to make Asian Coleslaw:

1. In large bowl, mix all dressing ingredients.
2. Toss in all coleslaw ingredients and serve.

Incidentally, this coleslaw actually complimented my Texas Beef Brisket. My sister-in-law makes this coleslaw and it usually disappears very quickly because it's so light and tasty. TESTED & PERFECTED RECIPE- This Asian slaw with ginger peanut dressing is delicious on its own or paired with any Asian-style chicken, fish or pork dish. This coleslaw is colorful and makes a delightful accompaniment to any meat, fish or vegetarian main dish. I promise this Asian Coleslaw will be your go-to salad this summer.

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