Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, low carb coleslaw (sugar free!). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Low Carb Coleslaw (sugar free!) is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Low Carb Coleslaw (sugar free!) is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have low carb coleslaw (sugar free!) using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Low Carb Coleslaw (sugar free!):

1. Get 250 g shredded cabbage
2. Prepare 1 small carrot, julienned then cut in half
3. Prepare 5 stalks green onion, chopped
4. Get 6 Tbsp thick cream
5. Take 4 Tbsp mayonnaise
6. Make ready 3/4 tsp, or to taste, dijon mustard
7. Prepare 2 packets (2 g) stevia
8. Make ready 2-3 tsps,or to taste, apple cider or white vinegar if not available
9. Prepare 1/4 tsp, or to taste, pink salt or regular
10. Take Few dashes of pepper

Steps to make Low Carb Coleslaw (sugar free!):

1. Mix all ingredients in a bowl.
2. Adjust to preferred taste- tangy, sweet or creamy, thin or thick - by adding more vinegar or dijon mustard (tangy), stevia packets (sweet) or cream &/or mayo to make it thicker.
3. Refrigerate before serving. It's nicer when it's chilled. =)

So that is going to wrap it up for this exceptional food low carb coleslaw (sugar free!) recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!