Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a special dish, cole slaw. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Here is a delicious coleslaw recipe that goes great with fried chicken or my favorite, fried fish. This recipe is best made a the day before you eat or. The word "coleslaw" comes from the Dutch word, "koolsla," "kool" meaning cabbage and "sla" meaning lettuce or salad.

Cole Slaw is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Cole Slaw is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have cole slaw using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cole Slaw:

1. Make ready 1/2 head cabbage, chopped
2. Prepare 1 carrot, shredded
3. Get 1 celery or kohlrabi, shredded (optional)
4. Take 1 parsnip, shredded (optional)
5. Take 1/2 cup vinegar
6. Take 1/2 cup granulated sugar
7. Get 1 1/2 cup mayonnaise

The vegetables can be shredded a day or two in advance and kept in a resealable bag in the refrigerator. Coleslaw is a summer staple, perfect at barbecues or atop a pile of pulled pork. But our easy coleslaw recipes are brilliant all year round from Tom Kerridge's hardcore coleslaw to the Hairy Bikers' light. Make it creamy or light to enjoy with your barbecue.

Instructions to make Cole Slaw:

1. In a large bowl, toss cabbage with additional vegetables.
2. In a small bowl, blend vinegar and mayonnaise.
3. Pour vinegar mixture over cabbage and toss until coated.
4. Add mayonnaise to taste, approximately 1 1/2 cups.

An easy coleslaw recipe that's a perfect side dish for summer parties, potlucks and barbecues. My recipe is light, flavorful and has far less sugar than you'll find in store-bought versions or from KFC. Homemade coleslaw makes the perfect accompaniment to a picnic feast, delicious served A simple homemade coleslaw of traditional carrots, onion, celery and both white and red cabbage with light. Type of cabbage for Coleslaw - green cabbage is the classic. This basic coleslaw recipe is an easy side dish made with shredded lettuce mix.

So that is going to wrap this up with this special food cole slaw recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!