Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, whipped shortbread cookies. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Whipped Shortbread Cookies is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Whipped Shortbread Cookies is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have whipped shortbread cookies using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Whipped Shortbread Cookies:

1. Make ready 3 cups butter, softened
2. Prepare 1 1/2 cups confectioners sugar, sifted
3. Prepare 4 1/2 cups all purpose flour
4. Get 1 1/2 cups cornstarch
5. Prepare toppings of your choice. I used butterscotch and cherry chips

Steps to make Whipped Shortbread Cookies:

1. In a large bowl, cream butter and confectioners sugar until light and fluffy. Gradually add flour and cornstarch, beating until well blended.
2. Roll dough into 1 inch balls. Place 1 inch apart on ungreased baking sheets (I used parchment paper). Press lightly with a floured fork. Top with anything you want, or nothing at all.
3. Bake at 300 degrees for 22 minutes or until bottoms are lightly brown. Cool for 5 minutes before removing to write racks.

So that is going to wrap this up for this exceptional food whipped shortbread cookies recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!