Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, siomay ayam udang / steamed chicken and shrimp dumplings. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Siomay Ayam Udang / Steamed Chicken and Shrimp Dumplings is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Siomay Ayam Udang / Steamed Chicken and Shrimp Dumplings is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook siomay ayam udang / steamed chicken and shrimp dumplings using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Siomay Ayam Udang / Steamed Chicken and Shrimp Dumplings:

1. Prepare 250 grams minced chicken
2. Take 250 gram minced shrimp
3. Make ready 10-12 tbsp Tapioca, I used about
4. Take 7 garlics, smashed and minced
5. Get 25 dumpling wrappers
6. Get Salt
7. Make ready Pepper
8. Make ready 1 egg
9. Prepare Iced water

Instructions to make Siomay Ayam Udang / Steamed Chicken and Shrimp Dumplings:

1. Add in the shrimp and chicken as well as the egg. Mix well slowly.
2. Then add in the tapioca flour. As desired. Mix well slowly again.
3. Add in the water, just enough to make the dough moist. Then add the seasonings. Taste test.
4. Prepare the wrappers. Brush them on both side with some water.
5. Take a wrapper, add about 1 tbsp of the dough, shape it.
6. Do until everything is done.
7. Steam on a preheated steamer until they are cooked.
8. Serve with your favourite sauce.

So that’s going to wrap it up for this exceptional food siomay ayam udang / steamed chicken and shrimp dumplings recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!