Recipe of Quick Steamed Chicken Siomai

Georgie Welch   12/04/2020 23:26

Steamed Chicken Siomai
Steamed Chicken Siomai

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, steamed chicken siomai. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Steamed Chicken Siomai is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Steamed Chicken Siomai is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook steamed chicken siomai using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Steamed Chicken Siomai:
  1. Get ground chicken meat
  2. Take chopped garlic
  3. Get chopped onions
  4. Get chopped carrots
  5. Get chopped spring onions
  6. Prepare molo wrapper
  7. Make ready salt
  8. Get pepper
  9. Make ready McCormick's Italian Seasoning (rosemary, thyme, sage, etc..)
Instructions to make Steamed Chicken Siomai:
  1. Mixed everything in a bowl.
  2. Get a piece of molo wrapper and put a small quantity of these mixture. Make sure it is tightly wrapped.
  3. Do these over again until you ran out of mixture and molo wrappers.
  4. Put it all inside your steamer. Wait until the water boils and cook it that way for 15mins.
  5. In a separate bowl prepare your sauce.
  6. Mix soy sauce with apple cider vinegar. Add chillies.
  7. That's it!

So that is going to wrap it up for this exceptional food steamed chicken siomai recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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