How to Make Award-winning Thai Coleslaw

Stella Stevenson   25/05/2020 10:09

Thai Coleslaw
Thai Coleslaw

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, thai coleslaw. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Thai Coleslaw is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Thai Coleslaw is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have thai coleslaw using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Thai Coleslaw:
  1. Make ready 1/2 green cabbage sliced
  2. Get 1/4 purple cabbage sliced
  3. Make ready 1/2 cup shredded carrots
  4. Prepare 2 scallions sliced
  5. Get juice of 2 limes
  6. Take 1 tbs toasted sesame oil
  7. Make ready 1/3 c oil
  8. Prepare salt and pepper
  9. Get slivered almonds
  10. Take dried cranberries
Instructions to make Thai Coleslaw:
  1. Slice the cabbage and shred the carrots
  2. Add the sliced scallions and oil, sesame oil, salt, pepper and the limes
  3. Mix it all together
  4. Garnish with almonds and cranberries. Enjoy!
  5. We let it marinate in a bag in the fridge overnight before serving, helps all the flavors blend together

So that is going to wrap this up for this exceptional food thai coleslaw recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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