Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, seafood fried rice with baked plantain and creamy coleslaw. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Seafood Fried Rice with baked plantain and creamy coleslaw is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Seafood Fried Rice with baked plantain and creamy coleslaw is something which I’ve loved my entire life.

.meat & fried plantain Rice Goat meat Spring onions Diced carrots and peas Ginger Garlic Green bell pepper Hot pepper Onions Canola oil Salt Tomato paste Tomatoes Powdered shrimp Curry powder Rosemary Bayleaves Adobo Maggi cubes Ripe plantain. How to make the perfect seafood fried rice everytime. A blend of home cooking and deliciousness enjoy.

To begin with this particular recipe, we must first prepare a few components. You can have seafood fried rice with baked plantain and creamy coleslaw using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Seafood Fried Rice with baked plantain and creamy coleslaw:

1. Make ready Rice, tumeric,curry, spices
2. Get Carrot, peas
3. Get Plantain, oil
4. Prepare Crayfish, shrimps, fish
5. Prepare Cabbage cucumber egg
6. Take Salad cream
7. Prepare Cheese

It can be made with many different ingredients: chicken, pork, beef, and the list goes on. I decided to make a new variation with seafood. Pour the rice into a separate bowl and add water (this doesn't need to be measured since this is for washing the rice only. Baked rice needs a creamy sauce, and what's better than béchamel sauce.

Instructions to make Seafood Fried Rice with baked plantain and creamy coleslaw:

1. Wash and cook your rice with tumeric and curry powder, add a little oil and pinch of salt. Steam your carrot and peas then add in your rice, add your spices, wash your crafish and add, cook your shrimps tender and add, turn with your spatula. Let simmer.
2. Slice your plantain and bake in microwave for few minutes then put in a pan, sprinkle chilli and salt. Wash and fry your fish then add to your plantain, sprinkle more chilli spice, little cinnamon and basil and drop in your cheese chunks then cover with lid to melt.
3. Cut your cabbage, boil your egg and slice serve with cream by the side.
4. Platy your dishes separately and neatly then serve. Bon Appetit 😋

Bechamel sauce needs milk and I don't have milk, then I went to the nearby Indian eatery to get some fresh cow's milk. You can use any milk you like, just that this fresh milk is the only milk available by now within walking distance. Serve with fried plantains and a crisp green salad. For the rice, heat the oil in a large pan and cook the onions over a gentle heat until translucent. Stir in the canned tomatoes, red pepper and tomato purée, then season with salt, freshly ground black pepper and the cayenne or chilli.

So that is going to wrap this up for this special food seafood fried rice with baked plantain and creamy coleslaw recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!