Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, thai coleslaw. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Thai Coleslaw is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Thai Coleslaw is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook thai coleslaw using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Thai Coleslaw:

1. Take Slaw
2. Make ready 4 cup Napa Cabbage (Chopped)
3. Get 1 1/2 cup Carrots (Shredded)
4. Prepare 1 cup Cilantro (Chopped)
5. Take 2 cup Bean Sprouts
6. Make ready 1/2 cup Peanuts (Chopped)
7. Make ready Coleslaw Sauce Mixture
8. Take 1/2 cup Sweet Chili Sauce
9. Take 1/4 cup Rice Vinegar
10. Get 1/4 cup Coconut Milk
11. Prepare 2 clove Garlic (Minced)
12. Get 3 tbsp Brown Sugar
13. Make ready 1 tbsp Creamy PeanutButter
14. Prepare 1 tsp Ginger (Fresh & Grated)
15. Get 1 Lime (Juiced)
16. Get 1/2 tbsp Soy Sauce

Instructions to make Thai Coleslaw:

1. In a mixing bowl mix together all the Coleslaw Sauce ingredients
2. In a large mixing bowl mix together the cabbage, carrots, cilantro and peanuts
3. Add desired amount of sauce into the slaw. Make sure that you don't just dump all the sauce or else it'll be very soggy
4. Refrigerated until cold, in our house we like to use this recipe on top of Turkey burgers

So that is going to wrap this up for this exceptional food thai coleslaw recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!