Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, microwaved flower shumai. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Microwaved Flower Shumai is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Microwaved Flower Shumai is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have microwaved flower shumai using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Microwaved Flower Shumai:

1. Prepare 200 grams Pork mince
2. Make ready 1/4 Onion
3. Make ready 20 Shumai pastry
4. Get 1 tbsp ☆ Katakuriko
5. Take 1 tbsp ☆ Soy sauce
6. Take 1/2 tbsp ☆ Sugar
7. Take 1/2 tbsp ☆ Sesame oil

Instructions to make Microwaved Flower Shumai:

1. Mince onion.
2. Combine the minced meat, onions, and all ☆ condiments and knead with your hands until sticky. Form 9 to 10 balls.
3. Cut the pastry into about 5mm strips and loosen.
4. Spread out the shredded pastry and place the meat balls on top. Roll them around to coat with the pastry.
5. Spread out parchment paper and align the shumai in a circle, then wet the pastry with a mister. Cover with plastic wrap and microwave for 5 minutes at 600W.

So that is going to wrap it up for this special food microwaved flower shumai recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!