Steps to Prepare Ultimate Orange-Spring Onions-Chilli Rice with Sticky Spicy Pork Ribs And Homemade Coleslaw
Paul Martin 06/06/2020 15:07
Orange-Spring Onions-Chilli Rice with Sticky Spicy Pork Ribs And Homemade Coleslaw
Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, orange-spring onions-chilli rice with sticky spicy pork ribs and homemade coleslaw. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Orange-Spring Onions-Chilli Rice with Sticky Spicy Pork Ribs And Homemade Coleslaw is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Orange-Spring Onions-Chilli Rice with Sticky Spicy Pork Ribs And Homemade Coleslaw is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have orange-spring onions-chilli rice with sticky spicy pork ribs and homemade coleslaw using 28 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Orange-Spring Onions-Chilli Rice with Sticky Spicy Pork Ribs And Homemade Coleslaw:
Take BBQ Rub Mix
Make ready 2 Tbsp Smoked Paprika
Take 1 Tsp Cinnamon
Get 1 Tbsp All Purpose Seasoning (Tropical Sun)
Prepare 2 Tsp Cumin
Prepare 1 Tbsp 5 Spices
Take 1 Tsp Garlic Powder
Take 1 Tsp Cayenne Chilli Pepper
Get 1 Tbsp Mixed Herbs
Take 2 Tbsp Maple Syrup
Get Seasoning (Salt&Pepper)
Take 1 Kg Pork Ribs
Take Orange-Chilli Rice Ingredients
Prepare 2 Large Orange (Juice Only)
Take 2-3 Cups Rice
Make ready 2 Large Scallion Bulbs (Thinly Sliced)
Prepare 1 Tsp Dried Parsley
Get Seasoning (Salt&Pepper)
Take Garnish
Prepare 2 Scallions (Sliced)
Get 2 Chilli Peppers
Prepare 1 pinch Black Sesame Seeds
Make ready 1 pinch Chilli Flakes
Make ready Homemade Coleslaw
Prepare 1/2 of Cabbage
Get 2 Large Red Onions
Get 3 Large Carrots
Prepare 3 Tbsp Light Mayo
Instructions to make Orange-Spring Onions-Chilli Rice with Sticky Spicy Pork Ribs And Homemade Coleslaw:
Mix all the BBQ ingredients in bowl and add a drizzle of oil. Marinate the ribs and set aside for 30 mins.(can be refrigerated overnight or longer). Add chopped scallions to the orange juice and set aside to be used later. Prep all other ingredients
Seal the ribs on medium-high heat for 5-8mins and Pre heat the oven at 200’C for 5-8mins. Place in a oiled-tin foil lined tray and cover loosely. Place in the middle rack and cook for 20mins. Remove cover foil and cook for another 5 mins.
Meanwhile, parboil the parsley infused rice in a boiled water(1 finger level ratio to the rice) at medium-high heat for 5 mins. Drain the water completely. Pour in the scallion and orange juice; season and simmer for 5-6 mins. Till the rice is fluffy. Sprinkle the chilli flakes and mix in slightly. Make the coleslaw
Serving Suggestions
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