Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, refreshing chinese cabbage cole slaw. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chop cabbage in medium pieces, garlic, ginger, green onions, carrot and red pepper. Brown noodles, sunflower seeds,sesame seeds,& almonds in butter (set aside to cool). The Best Chinese Coleslaw - This healthy twist on Chinese coleslaw will be your new favorite side dish. Gluten-Free adaptable.

Refreshing Chinese Cabbage Cole Slaw is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Refreshing Chinese Cabbage Cole Slaw is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook refreshing chinese cabbage cole slaw using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Refreshing Chinese Cabbage Cole Slaw:

1. Get 1/4 head Chinese cabbage
2. Prepare 1 generous amount Canned corn
3. Prepare 4 pieces Sliced ham
4. Make ready 1 tbsp ○ Extra virgin olive oil
5. Prepare 2 tbsp ○ Mayonnaise
6. Get 2 tbsp ○ Vinegar
7. Make ready 2 tbsp ○ Sugar
8. Make ready 1 tsp ○ Salt
9. Prepare 1 dash ○ Pepper

Most people won't think twice about serving basic cornbread when is on the table. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. Collection by TinicumCSA RecipeCollection. · Looking for a go-to slaw recipe for this summer? Then check out this Cucumber and Napa Cabbage Coleslaw.

Steps to make Refreshing Chinese Cabbage Cole Slaw:

1. Thinly slice the Chinese cabbage. You can also slice it with a knife; thinner slices would better absorb the seasoning. Slice the ham into thin strips.
2. Combine the ○ ingredients. Combine the Chinese cabbage, ham, and drained corn into a bowl, and toss with the mixture of the ○ ingredients.
3. That's it! It's ready to serve. This cole slaw tastes great served right away, but if you let it sit for about 30 minutes, the flavors nicely meld together.

It is a yummy, refreshing, vegan and low carb recipe that will be the star of all your summer cook outs. This is great, it looks yummy and refreshing. Probably some paprika or black pepper would added some extra flavor. This coleslaw is my absolute favorite way to eat a head of cabbage! Mine is just a little different (with the use of.

So that’s going to wrap it up with this exceptional food refreshing chinese cabbage cole slaw recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!