Simple Way to Prepare Favorite Shrimp Shumai Dumplings
Oscar Tyler 24/06/2020 03:58
Shrimp Shumai Dumplings
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, shrimp shumai dumplings. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Shrimp Shumai Dumplings is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Shrimp Shumai Dumplings is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have shrimp shumai dumplings using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Shrimp Shumai Dumplings:
Prepare 150 grams Shrimp
Get 150 grams Minced pork
Make ready 3 Shiitake mushrooms
Take 1/2 large Onion or Japanese leek
Prepare 1 tbsp ★Sesame oil
Get 1 tsp ★Sugar
Prepare 1 tsp ★Salt
Get 1 tbsp ★Soy sauce
Get 1 bag Shumai skins
Steps to make Shrimp Shumai Dumplings:
Prepare the shrimp and then mince in a food processor. Put the ground pork, shrimp, and seasoning ingredients into a bowl and combine well.
Place the mixture in the center of the shumai skins and wrap it up. Place in a steaming basket and steam for 8-10 minutes over high heat.
So that’s going to wrap this up for this special food shrimp shumai dumplings recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!