Step-by-Step Guide to Prepare Favorite Steamed Chicken Siomai

Jose Green   13/06/2020 23:02

Steamed Chicken Siomai
Steamed Chicken Siomai

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, steamed chicken siomai. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Steamed Chicken Siomai is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Steamed Chicken Siomai is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook steamed chicken siomai using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Steamed Chicken Siomai:
  1. Get ground chicken meat
  2. Prepare chopped garlic
  3. Prepare chopped onions
  4. Take chopped carrots
  5. Prepare chopped spring onions
  6. Get molo wrapper
  7. Get salt
  8. Make ready pepper
  9. Prepare McCormick's Italian Seasoning (rosemary, thyme, sage, etc..)
Steps to make Steamed Chicken Siomai:
  1. Mixed everything in a bowl.
  2. Get a piece of molo wrapper and put a small quantity of these mixture. Make sure it is tightly wrapped.
  3. Do these over again until you ran out of mixture and molo wrappers.
  4. Put it all inside your steamer. Wait until the water boils and cook it that way for 15mins.
  5. In a separate bowl prepare your sauce.
  6. Mix soy sauce with apple cider vinegar. Add chillies.
  7. That's it!

So that’s going to wrap this up for this exceptional food steamed chicken siomai recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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