Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, jollof rice with dried fish sauce and coleslaw. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Jollof rice with dried fish sauce and coleslaw is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Jollof rice with dried fish sauce and coleslaw is something that I’ve loved my entire life.

Jollof rice Fried fish & plantain, Coleslaw. Incorporer le riz jusqu'à ce qu'il soit bien enrobé de sauce. Nigerian Jollof Rice - a spicy and vibrant one-pot tomato rice, this is probably the best-known Nigerian food recipe.

To begin with this recipe, we must prepare a few ingredients. You can cook jollof rice with dried fish sauce and coleslaw using 20 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Jollof rice with dried fish sauce and coleslaw:

1. Prepare For The Rice
2. Take Scotch bonnet
3. Get Red bell pepper
4. Take Tomapep
5. Take Red onions
6. Take G/Oil
7. Prepare Fish broth
8. Make ready Seasonings (knorr,star n ajino)
9. Make ready Spices(thyme, curry,ginger n garlic)
10. Take Dried fish sauce
11. Prepare Scotch bonnet
12. Get Sliced onions
13. Get cube Knorr
14. Get G/Oil little
15. Prepare For the coleslaw
16. Get Cocumber
17. Make ready Carrots grated
18. Make ready Eggs (edge cut)
19. Get Mayonnaise
20. Make ready Sugar n salt t taste

Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. It is a very versatile dish, and it is usually made from. Jollof rice is one of the most common West African dishes eaten in the regions of Nigeria, Ghana, Togo, Senegal, Gambia, Mali, Sierra Leone, Ivory Coast. The great Nigerian Jollof Rice made complete with fried chicken.

Steps to make Jollof rice with dried fish sauce and coleslaw:

1. Fry the grinded scotch bonnet,red bell,onins,garlic,ginger, add hot water to boil n add the rice seasonings n spices,add the fish broth and allow to cook until soft n tender. Keep warm/hot.
2. Cut all ingredients for the coleslaw, add the salt,sugar,mayonnaise n mix well. Serve chilled or at room temperature.
3. Cut all ingredients for the coleslaw, add the salt,sugar,mayonnaise n mix well. Serve chilled or at room temperature.
4. This is Mrs Yahyus Cuisine.
5. Garnish with sliced cocumber n spinach.

Filled with big flavors, this is the It is basically rice cooked in some sort of tomato sauce with a variety of spices mostly served with some form of protein: meat, chicken, or fish. So Jollof Rice with Fried Chicken and Coleslaw for the win! We use cookies and other technologies to process personal data (including device identifiers and IP addresses) for the following purposes: store and/or access information on a device, select personalized ads, create a personalized ads profile, create a personalized content profile, select personalized. Jollof /fried rice and beef with salad or coleslaw with moimoi. Nigerian jollof rice is probably one of the most talked about dishes from Nigeria in any part of the world where it has been eaten.

So that is going to wrap this up for this exceptional food jollof rice with dried fish sauce and coleslaw recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!