Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, microwaved flower shumai. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Microwaved Flower Shumai is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Microwaved Flower Shumai is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have microwaved flower shumai using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Microwaved Flower Shumai:

1. Take 200 grams Pork mince
2. Take 1/4 Onion
3. Prepare 20 Shumai pastry
4. Take 1 tbsp ☆ Katakuriko
5. Get 1 tbsp ☆ Soy sauce
6. Prepare 1/2 tbsp ☆ Sugar
7. Make ready 1/2 tbsp ☆ Sesame oil

Instructions to make Microwaved Flower Shumai:

1. Mince onion.
2. Combine the minced meat, onions, and all ☆ condiments and knead with your hands until sticky. Form 9 to 10 balls.
3. Cut the pastry into about 5mm strips and loosen.
4. Spread out the shredded pastry and place the meat balls on top. Roll them around to coat with the pastry.
5. Spread out parchment paper and align the shumai in a circle, then wet the pastry with a mister. Cover with plastic wrap and microwave for 5 minutes at 600W.

So that is going to wrap it up for this special food microwaved flower shumai recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!