Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, 🥕 cole slaw. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

🥕 Cole Slaw is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. 🥕 Cole Slaw is something which I’ve loved my whole life.

Coleslaw (from the Dutch term koolsla meaning 'cabbage salad'), also known as cole slaw or simply slaw, is a side dish consisting primarily of finely shredded raw cabbage with a salad dressing. How to make our seriously good homemade coleslaw recipe. Apple cider vinegar and mustard makes our slaw anything but dull. "This is seriously the best coleslaw I have ever made or tasted." Southern Coleslaw Recipe also known as Cole Slaw with shredded cabbage, mayonnaise, apple cider vinegar, lemon juice and sugar are just some of the dressing ingredients.

To begin with this recipe, we must prepare a few components. You can cook 🥕 cole slaw using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make 🥕 Cole Slaw:

1. Make ready 1 quarter of a large head of cabbage, cored & finely diced
2. Take 1 small carrot, grated
3. Get 1 tblsp mayo, or you can use any oil, and it will still be tasty
4. Get 1 tblsp honey, or any sweetener
5. Make ready 1 tblsp vinegar (I used apple cider vinegar)
6. Make ready to taste Salt

Download Cole slaw stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. Sharing a recipe for Greek Style Cole Slaw- a lighter, vinegar-based cole slaw recipe with a feta cheese, lemon-oregano vinaigrette and Greek Greek Style Cole Slaw. This Cole slaw is going to be one I make again and again! Coleslaw definition is - a salad made of raw sliced or chopped cabbage. 'Coleslaw' vs 'Cold slaw': A Food Name Review.

Instructions to make 🥕 Cole Slaw:

1. Peel away the tough outer leaves of the head of cabbage, cut the stem off for a stable cutting base and cut the cabbage into quarters. Remove the core of a quarter, and cut the quarter into thin slices and dice finely.
2. Grate a small carrot 🥕 and add to cabbage.
3. Whisk together mayo, vinegar, sweetener and salt. If substituting oil, whisk the oil into the vinegar mixture in a slow, steady stream.
4. Pour dressing over cabbage and carrots and mix to combine.
5. Cover and refrigerate for 30 minutes.

This colorful cabbage slaw is the perfect companion to barbecued ribs, burgers on the grill, and fried chicken. This Southern Style Cole Slaw is sweet, tangy and delicious. Whether it's pilled high on a pulled pork sandwich on the side with BBQ Chicken or Ribs; this traditional Southern side goes with just about. Although hatred for coleslaw is not a recent phenomenon, coleslaw hate has become a prevalent topic on Tumblr. For best flavor, cover the container and chill the slaw for a few hours before serving.

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