Recipe of Super Quick Homemade Jumbo Pan-Fried Shumai (A Lazy Dish)

Oscar Jensen   22/04/2020 11:23

Jumbo Pan-Fried Shumai (A Lazy Dish)
Jumbo Pan-Fried Shumai (A Lazy Dish)

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, jumbo pan-fried shumai (a lazy dish). One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Jumbo Pan-Fried Shumai (A Lazy Dish) is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Jumbo Pan-Fried Shumai (A Lazy Dish) is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have jumbo pan-fried shumai (a lazy dish) using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Jumbo Pan-Fried Shumai (A Lazy Dish):
  1. Prepare 1/2 Onions (minced)
  2. Get 200 grams Ground pork
  3. Get 2 tbsp Katakuriko
  4. Make ready 20 Shumai skins
  5. Prepare 1 tbsp ●Sake
  6. Take 1 1/2 tbsp ●Soy sauce
  7. Make ready 1 1/2 tbsp ●Sugar
  8. Make ready 1 tsp ●Oyster sauce
  9. Make ready 1 tbsp ●Sesame oil
Steps to make Jumbo Pan-Fried Shumai (A Lazy Dish):
  1. Coat the minced onion with katakuriko.
  2. Combine the ground pork with the ● ingredients and Step 1. Mix well until it becomes sticky.
  3. Form Step 2 into a disc, and top with the finely shredded shumai skins.
  4. Once the meat has browned a bit, add 50-100 ml of water. Cover with a lid and steam-fry.
  5. Once the water has evaporated, it's done.

So that is going to wrap this up with this exceptional food jumbo pan-fried shumai (a lazy dish) recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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