Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, oreo blondie. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Oreo Blondie is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Oreo Blondie is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have oreo blondie using 10 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Oreo Blondie:

1. Take butter
2. Get brown sugar (Muscovado sugar)
3. Prepare eggs
4. Get vanilla
5. Get flour
6. Prepare baking powder
7. Take salt
8. Take oreos (broken into pieces)
9. Prepare Optional: chocolate chips
10. Prepare Optional: cookies and cream ice cream to serve

Steps to make Oreo Blondie:

1. Melt butter on stove on medium high till it gets brown (but not burnt!) About 10 min
2. Set aside and let it cool
3. Preheat oven to 170 degrees
4. Measure out dry ingredients in a separate bowl
5. Add sugar to cooled browned butter and just whisk to combine (doesn't need to get fluffy,just mixed through)
6. Add eggs one at a time, whisking well between each addition
7. Add dry ingredients and fold (try not to over mix. Stop when all the flour is incorporated)
8. Add crushed oreo and chocolate chips
9. Pour into a 9 inch square brownie pan
10. Bake for 25-30 min (this will depend on your oven. I baked mine for 25 minutes)
11. Let cool and cut into squares
12. To serve: - A square of indulgent oreo blondie, a scoop of cookies and cream ice cream from Woolworths and more crushed oreos over the top - Enjoy!

So that is going to wrap it up for this exceptional food oreo blondie recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!