Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, thai coleslaw. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Thai Coleslaw is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Thai Coleslaw is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have thai coleslaw using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Thai Coleslaw:

1. Take Slaw
2. Get 4 cup Napa Cabbage (Chopped)
3. Prepare 1 1/2 cup Carrots (Shredded)
4. Get 1 cup Cilantro (Chopped)
5. Get 2 cup Bean Sprouts
6. Make ready 1/2 cup Peanuts (Chopped)
7. Make ready Coleslaw Sauce Mixture
8. Make ready 1/2 cup Sweet Chili Sauce
9. Get 1/4 cup Rice Vinegar
10. Take 1/4 cup Coconut Milk
11. Prepare 2 clove Garlic (Minced)
12. Take 3 tbsp Brown Sugar
13. Prepare 1 tbsp Creamy PeanutButter
14. Prepare 1 tsp Ginger (Fresh & Grated)
15. Prepare 1 Lime (Juiced)
16. Take 1/2 tbsp Soy Sauce

Instructions to make Thai Coleslaw:

1. In a mixing bowl mix together all the Coleslaw Sauce ingredients
2. In a large mixing bowl mix together the cabbage, carrots, cilantro and peanuts
3. Add desired amount of sauce into the slaw. Make sure that you don't just dump all the sauce or else it'll be very soggy
4. Refrigerated until cold, in our house we like to use this recipe on top of Turkey burgers

So that’s going to wrap this up with this special food thai coleslaw recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!