Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, steam dim sum (siomai). One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Steam Dim Sum (Siomai) is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Steam Dim Sum (Siomai) is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have steam dim sum (siomai) using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Steam Dim Sum (Siomai):

1. Take 500 grams Minced Pork
2. Prepare 100 grams Minced Shrimp
3. Make ready 50 grams Chopped Carrot
4. Prepare 100 grams Tapioca Starch
5. Prepare 1/4 cup Chopped Shallots
6. Take 5 cloves Garlic, minced
7. Make ready 3 tbsp Oyster Sauce
8. Get 2 tbsp Sesame Oil
9. Prepare 1 tbsp Soy sauce
10. Make ready 1 pack dim sum pastry
11. Prepare 1/4 tsp Salt
12. Make ready 1/4 tsp Pepper

Instructions to make Steam Dim Sum (Siomai):

1. Mix all the ingredients except the pasty and put it a side for 20mins.
2. Prepare a steamer to steam the siomai.
3. Wrap the mixed ingredients with the dumpling pastry. Garnish with chopped carrots.
4. Put the dumpling in the hot steamer and steam them for 20 mins.
5. Serve with chilli sauce or dumpling sauce.

So that is going to wrap it up for this exceptional food steam dim sum (siomai) recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!