Easiest Way to Prepare Super Quick Homemade Bachelor's Brioche French Toast

Jack Peters   01/10/2020 05:44

Bachelor's Brioche French Toast
Bachelor's Brioche French Toast

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, bachelor's brioche french toast. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Bachelor's Brioche French Toast is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Bachelor's Brioche French Toast is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have bachelor's brioche french toast using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Bachelor's Brioche French Toast:
  1. Take 2 slices Brioche bread
  2. Get 1 Large brown, cage-free egg
  3. Take Milk (a bit more than the amount of egg)
  4. Prepare to taste Cinnamon
  5. Get 1 tbsp Local honey
  6. Take Pure maple syrup
Instructions to make Bachelor's Brioche French Toast:
  1. Cut Brioche into 3/4 inch thick slices (or desired thickness) and then set aside. This recipe is just enough for (2) slices as depicted in the finished photo.
  2. In a large mixing bowl: crack (1) large egg, add about equal parts milk (I eyeball it), add cinnamon to taste, and then add about a tablespoon of local honey. Whisk until the honey has dissolved into the concoction (this may take a few minutes).
  3. While the frying pan is warming on low/medium heat: dip the first slice of brioche into the concoction for about 5 seconds lifting the bread up a bit mid way through to create a sponge effect that soaks in the solution. Repeat this step for the other side of the bread, as well as subsequent pieces.
  4. Once the first piece of brioche has been fully dipped and the pan is warm: add the brioche to the pan while simultaneously preparing another slice. Cooking time for (1) slice is about 8 minutes (4 minutes on each side). Repeat these steps for subsequent French toast pieces.
  5. Warm syrup in the microwave and then pour on top of French toast.
  6. Eat fool!

So that’s going to wrap this up with this special food bachelor's brioche french toast recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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