Step-by-Step Guide to Make Perfect Bachelor's Brioche French Toast

Ryan Griffin   20/04/2020 08:59

Bachelor's Brioche French Toast
Bachelor's Brioche French Toast

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, bachelor's brioche french toast. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Bachelor's Brioche French Toast is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Bachelor's Brioche French Toast is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook bachelor's brioche french toast using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Bachelor's Brioche French Toast:
  1. Prepare 2 slices Brioche bread
  2. Prepare 1 Large brown, cage-free egg
  3. Prepare Milk (a bit more than the amount of egg)
  4. Take to taste Cinnamon
  5. Make ready 1 tbsp Local honey
  6. Make ready Pure maple syrup
Steps to make Bachelor's Brioche French Toast:
  1. Cut Brioche into 3/4 inch thick slices (or desired thickness) and then set aside. This recipe is just enough for (2) slices as depicted in the finished photo.
  2. In a large mixing bowl: crack (1) large egg, add about equal parts milk (I eyeball it), add cinnamon to taste, and then add about a tablespoon of local honey. Whisk until the honey has dissolved into the concoction (this may take a few minutes).
  3. While the frying pan is warming on low/medium heat: dip the first slice of brioche into the concoction for about 5 seconds lifting the bread up a bit mid way through to create a sponge effect that soaks in the solution. Repeat this step for the other side of the bread, as well as subsequent pieces.
  4. Once the first piece of brioche has been fully dipped and the pan is warm: add the brioche to the pan while simultaneously preparing another slice. Cooking time for (1) slice is about 8 minutes (4 minutes on each side). Repeat these steps for subsequent French toast pieces.
  5. Warm syrup in the microwave and then pour on top of French toast.
  6. Eat fool!

So that is going to wrap it up with this exceptional food bachelor's brioche french toast recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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