Hello everybody, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, quick brioche french toast. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Quick Brioche French Toast is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Quick Brioche French Toast is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have quick brioche french toast using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Quick Brioche French Toast:

1. Make ready 8 slices brioche bread (cut 3/4-inch - 1-inch thick) – sub with any bread if desired
2. Make ready 3 large eggs
3. Take 1 tablespoon granulated sugar, or superfine/caster sugar
4. Get 3/4 cup milk
5. Prepare 1 1/2 teaspoons pure vanilla extract
6. Make ready 1/2 teaspoon ground cinnamon
7. Prepare Butter for griddle
8. Prepare Jam, jelly, butter, maple syrup or honey, to serve

Steps to make Quick Brioche French Toast:

1. Preheat a non-stick pan or skillet over medium-low heat.
2. Whisk eggs in a large, shallow dish. Add the milk, sugar, vanilla and cinnamon; whisk well to combine.
3. Lightly grease pan with a little butter or cooking oil, spreading evenly over the surface with a spatula.
4. Working quickly, dip one slice of bread into the egg wash, allow to soak for 2-3 seconds; flip and dip the other side, soaking again for a further 2-3 seconds.
5. Fry until golden browned on underside, (about 3 minutes), then flip and cook until golden browned, (about another 3-4 minutes). You can cook 2 toasts at a time, depending on the size of your pan.
6. Repeat with remaining bread slices.
7. Serve warm with desired toppings.
8. Please tag @appetizing.adventure if you try this!

So that is going to wrap it up for this exceptional food quick brioche french toast recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!