Step-by-Step Guide to Make Any-night-of-the-week Braided Brioche

Dennis White   16/04/2020 06:15

Braided Brioche
Braided Brioche

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, braided brioche. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Braided Brioche is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Braided Brioche is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have braided brioche using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Braided Brioche:
  1. Take 6 tbsp milk
  2. Make ready 3 eggs
  3. Take 1/2 cup butter/ margarine plus 1 tbl of butter
  4. Make ready 4 1/2 tbsp sugar
  5. Take 3/4 tsp salt
  6. Make ready 3 cup bread flour
  7. Get 2 1/4 tsp yeast
  8. Prepare 1 egg yolks and 1 tbl of water…egg wash
  9. Make ready 3 tbsp sliced almonds
Instructions to make Braided Brioche:
  1. Put dough ingredients in bread machine. Set for "south's and press Start.
  2. When dough is ready, punch down on a lightly floured board. Cut into 3 sections and roll out to about 18 " and braid. Pinched at both ends and wield on egg wash. Cover for an hour in a warm place. Bake at 350 for 25-30 minutes or till golden brown

So that’s going to wrap this up with this special food braided brioche recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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