Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, asian-style coleslaw. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Asian-Style Coleslaw is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Asian-Style Coleslaw is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have asian-style coleslaw using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Asian-Style Coleslaw:

1. Get Salad
2. Make ready 8 Green Onions
3. Make ready 32 oz Cabbage Coleslaw Mix
4. Take 1 cup Red Onion
5. Get Dressing
6. Prepare 1/4 cup soy sauce
7. Get 1/4 cup lemon juice
8. Get 1/4 cup vegetable oil
9. Prepare 2 tbsp white vinegar
10. Prepare 2 tbsp brown sugar
11. Take 2 tbsp Asian sesame oil or canola oil
12. Take 2 tbsp minced ginger
13. Make ready 1 Salt and Pepper

Instructions to make Asian-Style Coleslaw:

1. Thinly slice the onions, and toss with the cabbage.
2. Whisk together the dressing ingredients until the sugar is dissolved and the dressing is smooth.
3. Toss together the salad and dressing and serve.

So that’s going to wrap it up with this exceptional food asian-style coleslaw recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!