Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, steam dim sum (siomai). It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Steam Dim Sum (Siomai) is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Steam Dim Sum (Siomai) is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have steam dim sum (siomai) using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Steam Dim Sum (Siomai):

1. Prepare 500 grams Minced Pork
2. Prepare 100 grams Minced Shrimp
3. Get 50 grams Chopped Carrot
4. Take 100 grams Tapioca Starch
5. Make ready 1/4 cup Chopped Shallots
6. Take 5 cloves Garlic, minced
7. Take 3 tbsp Oyster Sauce
8. Take 2 tbsp Sesame Oil
9. Make ready 1 tbsp Soy sauce
10. Prepare 1 pack dim sum pastry
11. Get 1/4 tsp Salt
12. Take 1/4 tsp Pepper

Instructions to make Steam Dim Sum (Siomai):

1. Mix all the ingredients except the pasty and put it a side for 20mins.
2. Prepare a steamer to steam the siomai.
3. Wrap the mixed ingredients with the dumpling pastry. Garnish with chopped carrots.
4. Put the dumpling in the hot steamer and steam them for 20 mins.
5. Serve with chilli sauce or dumpling sauce.

So that is going to wrap it up for this special food steam dim sum (siomai) recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!