How to Make Any-night-of-the-week Asian Coleslaw

Jerry Marshall   02/09/2020 23:13

Asian Coleslaw
Asian Coleslaw

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, asian coleslaw. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Asian Coleslaw is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Asian Coleslaw is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have asian coleslaw using 12 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Asian Coleslaw:
  1. Make ready d SESAME DRESSING
  2. Make ready 3 T rice vinegar or white wine vinegar
  3. Take 2 tsp sugar
  4. Prepare 2 tsp toasted sesame seeds
  5. Take 2 tsp reduced-sodium soy sauce
  6. Make ready 1 tsp sesame oil
  7. Get 1/8 tsp crushed red pepper flakes
  8. Take c COLESLAW
  9. Get 8 oz nappa cabbage, finely shredded
  10. Get 1/4 c jicama, chopped
  11. Prepare 1/4 c green bell pepper, chopped
  12. Prepare 1/4 c carrots, shredded
Steps to make Asian Coleslaw:
  1. In large bowl, mix all dressing ingredients.
  2. Toss in all coleslaw ingredients and serve.

So that’s going to wrap it up for this exceptional food asian coleslaw recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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