Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, thai coleslaw. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Thai Coleslaw is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Thai Coleslaw is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have thai coleslaw using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Thai Coleslaw:

1. Make ready 1/2 green cabbage sliced
2. Make ready 1/4 purple cabbage sliced
3. Prepare 1/2 cup shredded carrots
4. Prepare 2 scallions sliced
5. Get juice of 2 limes
6. Prepare 1 tbs toasted sesame oil
7. Make ready 1/3 c oil
8. Get salt and pepper
9. Make ready slivered almonds
10. Take dried cranberries

Steps to make Thai Coleslaw:

1. Slice the cabbage and shred the carrots
2. Add the sliced scallions and oil, sesame oil, salt, pepper and the limes
3. Mix it all together
4. Garnish with almonds and cranberries. Enjoy!
5. We let it marinate in a bag in the fridge overnight before serving, helps all the flavors blend together

So that is going to wrap this up for this exceptional food thai coleslaw recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!