Easiest Way to Make Award-winning Brioche Bread (bread maker)

Lucile Thomas   04/08/2020 17:24

Brioche Bread (bread maker)
Brioche Bread (bread maker)

Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, brioche bread (bread maker). One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Brioche Bread (bread maker) is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Brioche Bread (bread maker) is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook brioche bread (bread maker) using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Brioche Bread (bread maker):
  1. Make ready 2 cups Bread Flour
  2. Take 180 ml Milk
  3. Make ready 20 g Butter (melted)
  4. Make ready 1 large Egg (60g)
  5. Prepare 30 g Sugar
  6. Take 2 g Salt
  7. Get 1 tsp Yeast
Steps to make Brioche Bread (bread maker):
  1. Add milk, egg and melted butter into the bread pan.
  2. Add salt and sugar.
  3. Add flour and make a small hole to pour the yeast (keep the yeast away from the salt).
  4. Insert the bread pan to the bread machine.
  5. Use Soft bread menu, 500 g and dark crust (2 hours and 25 minutes).
  6. When bread is done let the loaf cool on a wire rack for about 30 minutes.

So that is going to wrap this up with this special food brioche bread (bread maker) recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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