Easiest Way to Prepare Favorite Moimoi,coleslaw and fried plantain

Lester George   24/06/2020 08:40

Moimoi,coleslaw and fried plantain
Moimoi,coleslaw and fried plantain

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, moimoi,coleslaw and fried plantain. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

.meat & fried plantain Rice Goat meat Spring onions Diced carrots and peas Ginger Garlic Green bell pepper Hot pepper Onions Canola oil Salt Tomato paste Tomatoes Powdered shrimp Curry powder Rosemary Bayleaves Adobo Maggi cubes Ripe plantain. Recipe : Unripe plantain Red Ball pepper Crayfish Fried fish( you can use Turkey, beef,dried fish, chicken) Onions Raw eggs Boiled eggs- optional Curry Chilli pepper Maggi Garlic Ginger Groundnut oil. Package in Plantain/ Banana Leaf, moimoi container.

Moimoi,coleslaw and fried plantain is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Moimoi,coleslaw and fried plantain is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook moimoi,coleslaw and fried plantain using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Moimoi,coleslaw and fried plantain:
  1. Get 2 Ripe plantain
  2. Make ready 3 cups Beans
  3. Take 4 Onion
  4. Prepare 3 cksp Crayfish
  5. Get Salt
  6. Get Handful Cabbage
  7. Make ready 2 Carrots
  8. Make ready 2 Ginger
  9. Take 3 Garlic
  10. Make ready 2 cups Vegetable oil

For this recipe, I took Traditional moimoi and elevated it a bit by deconstructing parts of the ingredients and presenting it a little differently. Coleslaw can round out a meal as a side dish or complete a sandwich as a topping. Coleslaw is also easy on the budget. All you need is a head of cabbage, some dressing, and some simple seasonings to make a delicious slaw.

Steps to make Moimoi,coleslaw and fried plantain:
  1. Cut the plantain and fry in vegetable oil.
  2. Slice the cabbage and carrots.
  3. Wash the beans,rinse ginger and garlic,fresh pepper and crayfish,and fresh pepper and blend in the mill.
  4. Mix with warm water and add vegetable oil,salt,curry,maggi
  5. Put in moi moi aluminium plate,cover and place in a big pot place on high heat and boil till is strong.

Plantains can be found all over the Caribbean and Central America, but they were not always native to these areas. Plantains are indigenous to the tropical regions of Southeast Asia. They made their way along trade routes to Africa and then were brought to the Caribbean by the Spanish and African slave. Plantain has long been associated with agriculture. Certain species have been spread by human colonization, particularly that of Europeans.

So that’s going to wrap it up for this exceptional food moimoi,coleslaw and fried plantain recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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