Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, jollof rice with fried fish and coleslaw. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Jollof rice is a staple across much of West Africa, with each country possessing its own interpretation. No matter which brand of jollof you come across Other ingredients, such as fish, beef, pork, chicken, plantain, help to differentiate and dress up the dish. Like many African recipes, jollof rice can be.

Jollof rice with fried fish and coleslaw is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Jollof rice with fried fish and coleslaw is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have jollof rice with fried fish and coleslaw using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Jollof rice with fried fish and coleslaw:

1. Get Rice
2. Get Ice fish
3. Get Tomatoes and pepper
4. Make ready Onions
5. Make ready Crayfish
6. Get Spices and seasoning
7. Take Carrot, cabbage and mayonnaise for coleslaw

To make the meal even better, I served it with some coleslaw on the side. My mama said I should always serve meals with vegetables and I love obeying mama. So Jollof Rice with Fried Chicken and Coleslaw. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal.

Instructions to make Jollof rice with fried fish and coleslaw:

1. Parboil rice and fry onions, tomatoes and pepper adding all other ingredients and spices
2. Pour in the rice to cook till soft
3. Mix chopped carrot and cabbage with mayonnaise and keep in the fridge to get a bit cold. Serve with jollof rice.

Serve with Fried Chicken, Spicy Grilled Chicken, Grilled Tilapia Fish or Gizzards and plantains. We usually serve Jollof with Chicken, Turkey, Beef, Goat Meat or Fish, and sometimes. Jollof, a traditional Nigerian main dish, brings out the best flavors of rice and chicken and pairs especially well with fried plantains. Also I tried to make fried plantians before and did not like it. Watching my friend make it "the right way" made all the difference.

So that’s going to wrap this up with this exceptional food jollof rice with fried fish and coleslaw recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!