Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, brioche french toast. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Brioche French Toast is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Brioche French Toast is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have brioche french toast using 18 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Brioche French Toast:
- Get 4 slices brioche or challah bread
- Get 4 eggs
- Get 1/2 cup cream
- Get 1 tsp cinammon powder
- Prepare 1 tsp vanilla extract
- Take Butter for frying
- Prepare Toppings and Spreads
- Prepare Powdered sugar
- Get Nutella
- Make ready Jam
- Make ready Mascarpone cream
- Make ready Pecan nuts
- Make ready Fresh berries
- Get Mascarpone cream
- Get Mascarpone
- Make ready Milk
- Make ready Powdered sugar
- Make ready Vanilla extract
Steps to make Brioche French Toast:
- Soak the bread for 15-30 min
- Fry the bread in butter on medium heat till golden brown and cooked on the inside
- Mascarpone cream: whisk the mascarpone with a little milk, powdered sugar and vanilla
- Serve with toppings and enjoy!
So that’s going to wrap it up for this special food brioche french toast recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
