Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, brioche french toast. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Brioche French Toast is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Brioche French Toast is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have brioche french toast using 18 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Brioche French Toast:

1. Take 4 slices brioche or challah bread
2. Take 4 eggs
3. Make ready 1/2 cup cream
4. Get 1 tsp cinammon powder
5. Take 1 tsp vanilla extract
6. Make ready Butter for frying
7. Make ready Toppings and Spreads
8. Take Powdered sugar
9. Make ready Nutella
10. Make ready Jam
11. Make ready Mascarpone cream
12. Prepare Pecan nuts
13. Make ready Fresh berries
14. Take Mascarpone cream
15. Get Mascarpone
16. Take Milk
17. Take Powdered sugar
18. Prepare Vanilla extract

Instructions to make Brioche French Toast:

1. Soak the bread for 15-30 min
2. Fry the bread in butter on medium heat till golden brown and cooked on the inside
3. Mascarpone cream: whisk the mascarpone with a little milk, powdered sugar and vanilla
4. Serve with toppings and enjoy!

So that is going to wrap it up with this special food brioche french toast recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!