Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, siomay ayam udang / steamed chicken and shrimp dumplings. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Siomay Ayam Udang / Steamed Chicken and Shrimp Dumplings is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Siomay Ayam Udang / Steamed Chicken and Shrimp Dumplings is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook siomay ayam udang / steamed chicken and shrimp dumplings using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Siomay Ayam Udang / Steamed Chicken and Shrimp Dumplings:

1. Prepare 250 grams minced chicken
2. Make ready 250 gram minced shrimp
3. Get 10-12 tbsp Tapioca, I used about
4. Make ready 7 garlics, smashed and minced
5. Prepare 25 dumpling wrappers
6. Take Salt
7. Prepare Pepper
8. Take 1 egg
9. Get Iced water

Instructions to make Siomay Ayam Udang / Steamed Chicken and Shrimp Dumplings:

1. Add in the shrimp and chicken as well as the egg. Mix well slowly.
2. Then add in the tapioca flour. As desired. Mix well slowly again.
3. Add in the water, just enough to make the dough moist. Then add the seasonings. Taste test.
4. Prepare the wrappers. Brush them on both side with some water.
5. Take a wrapper, add about 1 tbsp of the dough, shape it.
6. Do until everything is done.
7. Steam on a preheated steamer until they are cooked.
8. Serve with your favourite sauce.

So that’s going to wrap this up with this special food siomay ayam udang / steamed chicken and shrimp dumplings recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!