Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, chicken shumai (dumplings). One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken Shumai (dumplings) is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Chicken Shumai (dumplings) is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook chicken shumai (dumplings) using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chicken Shumai (dumplings):

1. Prepare 500 g minced chicken
2. Prepare 100 g minced prawns (optional, can be removed)
3. Take 200-250 g tapioca flour
4. Make ready 2 eggs
5. Prepare 1 tsp garlic paste
6. Make ready 1/2 tsp ginger paste
7. Take 2 tbs oyster sauce
8. Prepare 100 g scallions / spring onion (thin sliced)
9. Make ready 24 dumpling wraps / wonton wraps

Instructions to make Chicken Shumai (dumplings):

1. In a food processor, mix all the ingredients (except the scallions and the wraps), until it's fully incorporated
2. Once mixed, add the scallions and stir it for few seconds just to ensure that scallions spread evenly
3. Then get a wrap, take a spoon of the above mixture and place it in the middle of the wrap
4. Then fold the edge of the wrap into pleats, (p.s. there are so many online tutorial on how to fold a shumai if you're not sure how to do that)
5. Top it with small amount of shredded carrots for garnish
6. Once everything is fold nicely and mixture is finished, place it in a steamer and steam for 30mins
7. Some wraps might be sticking to the steamer, I suggest to spread some oil (flavorless) on the steamer surface
8. Remove it from the steamer and serve the shumai while it's hot with spicy sauce or simple soy sauce. Enjoy!

So that is going to wrap it up with this special food chicken shumai (dumplings) recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!