Steps to Make Speedy Shortbread Cookies

Leah Kelley   24/04/2020 08:56

Shortbread Cookies
Shortbread Cookies

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, shortbread cookies. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Shortbread Cookies is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Shortbread Cookies is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook shortbread cookies using 4 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Shortbread Cookies:
  1. Get butter - softened
  2. Prepare sugar
  3. Take vanilla extract
  4. Prepare all-purpose flour
Steps to make Shortbread Cookies:
  1. Preheat oven to 350°F and line 2 baking sheets with parchment paper.
  2. Cream butter and sugar until fluffy.
  3. Stir in vanilla.
  4. Add flour and mix well.
  5. Knead lighlty and roll dough out onto a floured surface to 1/4" thickness.
  6. Cut cookies out and place on prepared baking sheets.
  7. Bake 10 - 12 minutes.
  8. *** If making colorful cookies, and food coloring with vanilla, before adding flour. Additional flour may be needed due to extra liquid in mixture.

So that’s going to wrap this up for this exceptional food shortbread cookies recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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