Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, asian coleslaw. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Asian Coleslaw is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Asian Coleslaw is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have asian coleslaw using 12 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Asian Coleslaw:

1. Take d SESAME DRESSING
2. Get 3 T rice vinegar or white wine vinegar
3. Get 2 tsp sugar
4. Get 2 tsp toasted sesame seeds
5. Make ready 2 tsp reduced-sodium soy sauce
6. Get 1 tsp sesame oil
7. Prepare 1/8 tsp crushed red pepper flakes
8. Take c COLESLAW
9. Take 8 oz nappa cabbage, finely shredded
10. Take 1/4 c jicama, chopped
11. Make ready 1/4 c green bell pepper, chopped
12. Make ready 1/4 c carrots, shredded

Steps to make Asian Coleslaw:

1. In large bowl, mix all dressing ingredients.
2. Toss in all coleslaw ingredients and serve.

So that is going to wrap this up with this exceptional food asian coleslaw recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!