Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, delicious yakisoba (japanese fried noodles) with shiitake powder. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Delicious Yakisoba (Japanese Fried Noodles) with Shiitake Powder is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Delicious Yakisoba (Japanese Fried Noodles) with Shiitake Powder is something which I’ve loved my entire life. They’re nice and they look wonderful.

Read Customer Reviews & Find Best Sellers. See recipes for Delicious Yakisoba (Japanese Fried Noodles) with Shiitake Powder too. Yakisoba (焼きそば) is the Japanese version of stir-fried noodles.

To get started with this recipe, we have to prepare a few components. You can cook delicious yakisoba (japanese fried noodles) with shiitake powder using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Delicious Yakisoba (Japanese Fried Noodles) with Shiitake Powder:

1. Take 2 portions Yakisoba noodles
2. Prepare 1 Tbsp Shiitake powder
3. Prepare 100 g pork
4. Make ready 2 pieces cabbage leaf (coarsely chopped)
5. Make ready 1/3 carrot (thinly chopped)
6. Get 1 Tbsp sesame oil
7. Get 2 packets sauce which come with the Yakisoba noodles

This is a very quick and simple udon recipe but so delicious. Yaki Udon is similar to Yakisoba but the noodles are udon. And I have Yakisoba to blame for that. My standards for stir fried noodles are so high because I grew up eating yakisoba.

Instructions to make Delicious Yakisoba (Japanese Fried Noodles) with Shiitake Powder:

1. Heat up the yakisoba noodles together with the packaging in the microwave oven for 1 minute.
2. Heat up the sesame oil in a frying pan and fry the yakisoba noodles until crisp, allowing the water to evaporate before setting aside on a plate.
3. Coarsely chop the cabbage leaves and thinly chop the carrot.
4. Stir fry the vegetables with a small amount of oil, then add the pork, Shiitake powder, sauce, and noodles. Continue to stir fry and let the noodles soak up the sauce which is filled with Umami taste.
5. Finally, sprinkle white sesame seeds on top.
6. Tip: Cook one serving at a time for crispier noodles.

Yakisoba can be described as the Japanese version of the Chinese stir fried noodles, Lo Mein. They are both stir fried soft noodles, both stir fried with vegetables, and both appear to be soy-sauce-based flavor. Take yourself to the summer festivals and fairs in Japan with this Japanese Yakisoba Fried Noodles recipe. Yakisoba is stir-fried noodles with Japanese sweet and savory brown sauce. It's a traditional homemade snack, lunch and street food on festivals.

So that is going to wrap it up with this exceptional food delicious yakisoba (japanese fried noodles) with shiitake powder recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!